Episode 80

Longevity That Actually Works

Published on: 12th June, 2025

Longevity Without the Grift: What Actually Helps You Age Better

Everyone wants to live longer. That’s why people are plunging into ice baths, sweating in infrared saunas, and rubbing beef tallow on their faces like it’s a miracle cream. Meanwhile, supplement companies make billions selling capsules that promise eternal youth.

But here’s the thing: we don’t need to chase immortality. We need to focus on healthspan—the number of years we stay active, sharp, and independent. Living longer doesn’t mean much if you can’t enjoy it.

Let’s break it down.

The Problem With the Modern Longevity Industry

For centuries, people have searched for the secret to living forever. From ancient pharaohs to modern influencers, the idea hasn’t changed much. Today’s gurus don’t wear robes. They wear lab coats on YouTube. They sell methylated vitamins, resveratrol, and supplements with science-sounding names like NMN.

Some of these people—chiropractors, Instagram influencers, even some doctors like Mark Hyman—promise more than science can deliver. What they’re selling often looks more like modern snake oil than real medicine.

Here’s a good rule of thumb: if a product claims to reverse aging and comes with a monthly subscription, it probably doesn’t work.


What Actually Works: Boring, Science-Backed Habits

Thankfully, there are simple steps you can take that do help.

  • Sleep: Get 7–9 hours a night. This is when your brain clears out waste and resets.
  • Exercise: Move your body. Walk, lift weights, and do balance work. It all adds up.
  • Vaccinate: Shingles and COVID vaccines reduce your risk of dementia. Shingrix alone cuts it by 20%.
  • Statins: The last 40 studies show that statins reduce dementia risk by up to 20%PMID 34871380 


Eat Like You Mean It: The Mediterranean Diet

One of the best-studied diets in the world is the Mediterranean diet. It’s not trendy, but it’s powerful. One large study showed that it can increase longevity by up to 9% if you stick with it. Source

Here’s how it works:

  • Red Meat: Limit to 4 ounces a day. More than that raises your risk for cancer, heart disease, and type 2 diabetes. After 3 ounces, your body stops absorbing more iron anyway.
  • Olive Oil: Use it instead of butter. It’s packed with healthy fats and polyphenols like oleocanthal.
  • Whole Grains & Legumes: Beans and grains reduce obesity, diabetes, heart disease, and cancer. They’re even higher in fiber than most fruits and veggies.
  • Fruits & Vegetables: Eat a variety. Colorful foods mean more antioxidants and polyphenols.
  • Wine: One glass. That’s 5 ounces. And yes, you still get a full Mediterranean Diet point if you don’t drink at all.


What Doesn’t Work (Even If It’s Trending)

Let’s be honest. Some things are popular, but pointless—or even harmful.

  • Drinking alcohol "for your health"
  • Avoiding vaccines
  • Ignoring blood pressure and cholesterol
  • Trusting wellness influencers with no scientific background

Remember: no supplement undoes bad habits. And no guru can out-hack the Hayflick Limit. That’s the scientific cap on how many times your cells can divide.


The Real Way to Support Your Cells

Gurus love talking about NAD and mitochondria. And yes, NAD can help your cells work better—in a lab dish. But real-life results? Meh.

Instead, support your cells with:

  • Movement
  • Sleep
  • A mostly plant-based diet
  • Not eating around the clock

If NAD really worked, I’d give it all to my 15-year-old dog.


Final Thoughts

We can’t live forever. But we can live better.

Skip the miracle pills. Stick to the basics: move, eat like a Mediterranean, treat your blood pressure, and get vaccinated. And while you're at it, maybe adopt a senior dog. They won't live forever, but they'll give you everything they have.

Dr. Terry Simpson

Board-Certified Surgeon & Longevity Myth Buster

Host of the FORK U Podcast

Transcript
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>> Dr. Terry Simpson: We all want to age well. And if you've scrolled

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through TikTok, crapped open a Blue Zone book,

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or watched Silicon Valley tech bro inject himself with

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goat placenta, you know that the longevity

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grift is booming. They are the

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best sellers on the New York Times best selling list. But here's

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the twist. Science already gave us a working

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formula. No grift required.

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Welcome to 4Q, where we slice through nutrition

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nonsense and serve the facts extra

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virgin. We are selling more ice baths, more

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infrared saunas, and yes, even beef tallow to

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smear on your feast like a paleo moisturizer.

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Longevity culture has become a bizarre marketplace of

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cold plunges and cow fat. Today, what

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actually works for healthy aging and what definitely

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doesn't? Before we dive into how to age well,

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let us clear something up. While we may

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not be able to dramatically extend our

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lifespan, we absolutely can

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improve our health span the number of years we

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stay active, independent, and mentally

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sharp. Living better matters

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more than living longer. Today on

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UM Forku, we're going to make sense of the madness of

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longevity.

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I am your Chief Medical Explanationist, Dr. Terry

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Simpson, and this is Forq Fork

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University, where we bust a few myths, make sense of

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the madness, and teach you a little bit about food and

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medicine,

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the boring habits that actually work.

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The eternal life fantasy from Pharaoh's two fancy

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bottles. For centuries, people have

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searched for the secret to eternal life, whether

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it was locked in the tomb of a mummified pharaoh,

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whispered in the smoke of a witch doctor's hut,

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or hidden behind the eternally youthful facade

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of Dorian Gray. Today, we have our modern

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mystics. They don't wear robes or wave incense.

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Well, some of them wave incense, but they wear

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scrubs on Instagram. They run wellness

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clinics, they give TED talks.

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Many of them are selling methylated vitamins,

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resveratrol, nmn, and other

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compounds with sciency sounding names. People

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like Mark Hyman or chiropractors supplement

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influencers. People without a PhD between them,

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but a warehouse full of pills and potions to

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sell. What they're selling isn't much different than

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the elixirs and tonics peddled in the

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1800s. It's the same promise in

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fancier packaging with buzzwords like

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sirtuitins, epigenic optimization,

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and cellular regeneration. Let's be

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clear. There is no magic capsule

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to reverse aging. If there were, these

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folks wouldn't need a subscription model. They'd get a

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Nobel prize. So before you hand over

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$89.99 a month for your longevity stack,

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ask yourself, is this Medicine

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or modern snake oil. Let's start with the

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basic unsexy yes.

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Supported by every legitimate aging study.

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Also yes. Sleep

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seven, nine hours. That's when your brain

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clears. Metabolic gunk like beta

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amyloid, exercise, cardio

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resistance training and balance work

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all reduce inflammation, preserve brain

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function and extend healthspan.

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If exercise could be put into a pill,

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it would be amazing. Vaccinations?

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Yes, really. Syngrix, the anti

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shingles, anti herpes zoster vaccine

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reduces dementia by 20%.

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Covid vaccines reduce

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cognitive decline risk and the last

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40 studies on statins show they

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decrease the risk of dementia by up to

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20%. Let's stop pretending that aging

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well is a secret. It's mostly lifestyle

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and mostly free. The Mediterranean

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diet is a science backed

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blueprint. If there's one diet with

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decades of actual peer reviewed research

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behind it, it's the Mediterranean diet.

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One large study years ago even showed that the more

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a person adhered to the Mediterranean diet by their

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score, the greater the benefit and increasing

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longevity they had by as much as 9%.

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That included their health span.

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Let's talk about red meat. A little bit goes a

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long way. So before the shirtless Paul

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Saladino tries to convince you to grill yet

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your fourth hamburger for breakfast, think about this.

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Studies that are actually scientifically based

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show that if you limit red meat to 4 ounces a day or

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less, it's fine. The lower saturated fat

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intake you have, the less chronic inflammation you will

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get. Increasing amounts of red meat lead to

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increasing risk of cancer, heart disease and

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type 2 diabetes. And after about 3

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ounces, your body won't absorb any more iron or

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many of the other macronutrients. The giant

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steak. Mostly you're just feeding your colon,

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not yourselves. In traditional Mediterranean

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regions, meat is a condiment. It is not a

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centerpiece. How about olive oil over

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butter? Extra virgin olive oil is rich in

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monounsaturated fatty acids like

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polyphenols. All of them act as a natural anti

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inflammatory. And bonus, your arteries and your

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neurons will benefit. Whole grains and

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legumes. Things like beans, lentils, farro, barley.

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They're packed with fiber, plant protein and nutrients. They feed

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your gut microbiome, which plays a key role in your brain

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health. And unlike refined grains,

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whole grains have been associated with less obesity,

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less type 2 diabetes, longer life,

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less heart disease and reduced cancer

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risk. They're also packed with more fiber per

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gram than most fruits and vegetables. How

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about polyphenol power berries? Dark

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leafy greens, Tomatoes, eggplants. These contain

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polyphenols that protect your neurons that is the cells in your

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brain and those long cells that you don't want to have

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neuropathy with. They enhance vascular blood vessel

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function, they reduce whole body inflammation, they.

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And they stimulate neurogenesis. They

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stimulate your brain nerves.

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How about a word about wine? Yep, it's on the

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Mediterranean diet, but it's one glass

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with food occasionally. And let's be

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clear, that's 5 ounces, not the

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usual 8 ounce pour you get at most restaurants.

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And it's meant to be once per day,

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max. In fact, if you

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don't drink alcohol during the day or

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night, you get a Mediterranean diet point.

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So a little wine doesn't seem to be a problem.

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A lot of wine leads to neuroinflammation.

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That headache in the morning leads to

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cardiotoxicity, leads to

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kidney toxicity, leads to your joints

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feeling horrible the next day. One glass is

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enough. None is better. Now. Fruits like

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berries, grapes, oranges and apples are a daily staple of the

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Mediterranean diet. They're rich in vitamins, fiber, polyphenols,

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and reduce the oxidative stress that support

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cardiovascular and brain health. Unlike juice,

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whole fruit provides satiety and a

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lower glycemic impact.

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Vegetables are a foundation. Think leafy greens, tomatoes,

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zucchini, eggplant, peppers, onions, cucumbers. Eaten in

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abundance and variety, they offer fiber, antioxidants,

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and the anti inflammatory compounds that reduce the

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risk of chronic disease. Aim for multiple

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servings a day. And yes, potatoes don't count.

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Interesting. You can still score a full point on

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the Mediterranean diet. Score one of nine components. If

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you just have three and a half servings

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of, uh, vegetables, that amounts to about nine ounces

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of vegetables. Maybe like the equivalent of several

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carrots. Here's what doesn't work, but

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sells like crazy. People who think

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alcohol is a health food. People who avoid vaccines

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and think that that's going to be better for you. People who ignore high

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blood pressure and high cholesterol. Let's talk

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about that Instagram longevity crowd. What they have

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is Botox, hair transplant ring lights,

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and still all of them are aging

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like everybody else. Why? Because the

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Hayflick limit still applies.

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Cells only divide so many times. No amount

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of powdered elk antler will change that.

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How about your mitochondria? Yep, your

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mitochondria age. And yes, gurus are selling NAD

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NADH supplements like they're the elixirs of

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youth. Truth, NAD perks up

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mitochondria, but does it extend life? Not

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really. If it did, I'd be giving it to my

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15 year old dog. And probably be taking it myself.

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But if you want to really support your mitochondria, here's

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some simple things you can do. Move more,

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sleep more, Eat more Mediterranean Style

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Diet when you talk about aging

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with science and sanity, we don't need a

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magic pill. We need movement, Mediterranean style

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meals, managed health conditions, and

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modern medicine. The science is in.

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The question is, will you follow it?

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Thanks for tuning in to 4Q.

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Subscribe Share Next time someone tells you they have discovered

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their secret to immortality, ask if it's peer

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reviewed and ask how old the peers are

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who reviewed it. Until next time,

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do check out our blog associated with this on

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4Q and yourdoctorsorders.com eat smart,

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age wisely, stay unfiltered. And hey,

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if you like this episode, make sure to subscribe to 4Q.

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Wherever you get your podcast, leave a review, share it with your

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friends, and if you got questions or gripe about food and longevity,

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send them my way. I might just feature you in a

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future episode. This episode was researched

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and written by me, Dr. Terry Simpson. And while I am a board

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certified doctor, I am not your doctor.

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So if you're planning to make health changes, please talk to a

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Western trained board certified physician. Not a

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chiropractor, not your supplement dealer, not the gym

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bro, and definitely not the Eastern trained shaman.

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Our audio production and distribution were handled by our friends at

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Simpler Media and the pod God himself, Mr.

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Evo Terra. Have a good week everybody.

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Hey Ivo, it just bugs me that

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wine doesn't count as a serving of fruit.

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>> Speaker B: What? Next you'll tell me that

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beer doesn't count as a whole grain

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heretic. Oh, and that background rumble

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that you hear? Uh, that's the ocean. I'm on

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vacation in Belize. Cheers.

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About the Podcast

Fork U with Dr. Terry Simpson
Learn more about what you put in your mouth.
Fork U(niversity)
Not everything you put in your mouth is good for you.

There’s a lot of medical information thrown around out there. How are you to know what information you can trust, and what’s just plain old quackery? You can’t rely on your own “google fu”. You can’t count on quality medical advice from Facebook. You need a doctor in your corner.

On each episode of Your Doctor’s Orders, Dr. Terry Simpson will cut through the clutter and noise that always seems to follow the latest medical news. He has the unique perspective of a surgeon who has spent years doing molecular virology research and as a skeptic with academic credentials. He’ll help you develop the critical thinking skills so you can recognize evidence-based medicine, busting myths along the way.

The most common medical myths are often disguised as seemingly harmless “food as medicine”. By offering their own brand of medicine via foods, These hucksters are trying to practice medicine without a license. And though they’ll claim “nutrition is not taught in medical schools”, it turns out that’s a myth too. In fact, there’s an entire medical subspecialty called Culinary Medicine, and Dr. Simpson is certified as a Culinary Medicine Specialist.

Where today's nutritional advice is the realm of hucksters, Dr. Simpson is taking it back to the realm of science.

About your host

Profile picture for Terry Simpson

Terry Simpson

Dr. Terry Simpson received his undergraduate, graduate, and medical degrees from the University of Chicago where he spent several years in the Kovler Viral Oncology laboratories doing genetic engineering. Until he found he liked people more than petri dishes. Dr. Simpson, a weight loss surgeon is an advocate of culinary medicine, he believes teaching people to improve their health through their food and in their kitchen. On the other side of the world, he has been a leading advocate of changing health care to make it more "relationship based," and his efforts awarded his team the Malcolm Baldrige award for healthcare in 2018 and 2011 for the NUKA system of care in Alaska and in 2013 Dr Simpson won the National Indian Health Board Area Impact Award. A frequent contributor to media outlets discussing health related topics and advances in medicine, he is also a proud dad, husband, author, cook, and surgeon “in that order.”